Posts Tagged ‘water’

Holding down the farm

August 21st, 2008
Four Frog Farm | Blog

From The Farm - August Ry and I have been holding down the farm the last couple of days - solo - just like it was until the last part of June.  We have been harvesting and planting for the early fall.

So, I see a lot of good and also a lot of room for improvement out at the farm.  As I may have hinted, the crops were a little water deficient this year - a product of ongoing drought here in the west and lower aquifer levels.  That helped shepherd the aphids to some crops - summer squash, watermelons, cucumbers, winter squash, pumpkins.  The aphids have been my biggest challenge, aside from managing limited water.  Now we have the water nailed, thanks to Muffy and Glenn, who are the best farm supporters (they are the landowners).

Yet, the aphids have established themselves as a presence in the field and I am trying to plant stuff that they won’t eat, and if they like what I plant, I have been spraying GC MIte (Garlic and Clove oil base, for aphids, mites, thrips).  It works pretty well.  It’s pretty low-grade - no pesticide suit necessary, which works for me.  Anyway, this is my challenge.  We lost the summer squash to aphids, which may be just as well, because, after 3 straight months of zucchini and crookneck, it seemed that most (not all) the members aren’t missing it.

Well, I am just trying to congratulate myself for what has been a job well-done, and learn from lots of mistakes.  There are 8 weeks of CSA left, and I’ve done and planted all I can for that, mostly.

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Out Like a Juvenile Sheep

March 31st, 2008
Four Frog Farm | Blog

March is leaving.  Abundant growth, longer days, and warmer temperatures are upon us.  I hope your fields are ready.  Mine are.  They’re just waiting to be planted.  They’re all asking me to sow summer upon their skin.

Okay, that’s as poetic as it gets.

Tomatoes go in tomorrow.  Bridgeport is a different world.  The forecast calls for nothing but highs in the mid sixties to seventies, and lows in the mid-forties…yeehaw!

Gophers are getting a little out of line.  Once again, another pest has overstepped it’s “3 feet at the end of the row” boundary, and now it’s time to send them on to parts unknown.

One of my best buds, Ryan, has joined and jolted the farm.  I feel re-energized and the CSA calls are rolling in everyday.  We’re thinking ambitious out there.  It’s all possible, again.  All the infrastucture is set, now that the water system is done.  If you’ve been sending good thoughts our way, thank you.  Keep them coming and we’ll keep the produce rolling.

Three farms are starting from scratch.

They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.

Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.

The Farm Blogs

Freshman:
New Farms Coming Soon!
Sophomores:
Daily Grace Farms
Crescent City, CA
Freestone Family Farm
Vernal, UT
Wise Moon Farm
Redding, CA
Graduates:
Coyote House Farm
Palermo, CA
DeepSeeded Community Farm
Arcata, CA
Driftwood Farm
Fort Bragg, CA
EarthDance Farm
St. Louis, MO
Ellwood Canyon Farms
Goleta, CA
Four Frog Farm
Penn Valley, CA
Hand Sown Homegrown Heritage Farm
Poulsbo, WA
Home Plate Organic Farm
Orleans, CA
Honey in the Heart Farm
Nevada City, CA
Willow Springs Farm
Penn Valley, CA

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About the Farms

Coyote House Farm
Palermo, CA
Daily Grace Farms
Crescent City, CA
DeepSeeded Community Farm
Arcata, CA
Driftwood Farm
Fort Bragg, CA
EarthDance Farm
St. Louis, MO
Ellwood Canyon Farms
Goleta, CA
Four Frog Farm
Penn Valley, CA
Freestone Family Farm
Vernal, UT
Hand Sown Homegrown Heritage Farm
Poulsbo, WA
Home Plate Organic Farm
Orleans, CA
Honey in the Heart Farm
Nevada City, CA
Willow Springs Farm
Penn Valley, CA
Wise Moon Farm
Redding, CA

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