Posts Tagged ‘salad mix’

Our First CSA!

June 2nd, 2009
Honey in the Heart Farm | Blog

We had our first CSA pick up yesterday which was very exciting and a bit anxiety producing…. But all in all it went really well.  We only have ten members, which feels like the perfect amount at the moment.  Our first box contained little gem romaine lettuce, pac choi, lacinato and red russian kale, easter egg radishes, salad mix, a bundle of bergamont mint, a garden bouquet of daisies and geraniums, and a pair of beeswax candles that we make through the winter.  It was wonderful to have people come out to the farm and know that our produce is feeding their families this week.  These first few weeks definitely feel a bit sparse in terms of what we have to offer, so it will be nice when we hit midsummer and all the boxes will be overflowing.

Besides our first harvest day, the last few weeks have been busy with emptying out the hoophouse and planting peppers, eggplant, winter squash, tomatoes, cucumbers, melons and direct-seeding corn, basil, summer squash, and more root crops.  Things have been pretty overwhelming, and I’m realizing just how tied to the land farming really makes me.  Watering has to be done every day, and an eye kept out for the leaf-miners on the chard and how much flea beatle damage is on the pac choi, and all those daily occurences that cannot be missed.  I’ve never been so knowledgable about one spot of land, the kinds of weeds that grow there, the local snakes and butterflies, where the water pools.  It’s amazing to see it progress as the land dries out and one wildflower replaces another and the grasses begin to turn brown and produce seed.  I’m also realizing that I’m more committed to a place than I’ve ever been.  Even if it is just through the season, as it’s quite hard to grow things through the winter here.


Soil and Rocks

May 13th, 2009
Honey in the Heart Farm | Blog

We are back to our frantic tilling and rock pulling schedule now that the ground has dried out a bit.  We are continuing to prepare ground and plant, and hopefully we’ll have all our ground ready in the next few weeks…. month more likely.

We planted basil and green beans, more carrots and reseeded the arugula and cilantro that didn’t germinate well.

We are going down to Berkeley tommorow to see my sister’s presentation of her master’s thesis, which is a really amazing project to connect small farmers with consumers, interns, and other folks intersted in the local food movement.  Check out her website at www.squashandvine.org.

Things are well, busy and looking forward to the arrival of summer.

We had our first farm salad with lettuce and mesclun mix, radishes and onion from right here.  It was delicious!

And here is a photo of our lucky turtle!


The farming life!

New commitment.  You’ll see us here on a daily basis from now on.  Our apologizes for being tardy in keeping you up with our farming lives a bit more like Sara and I would like.  I’m going to stop feeling like I need to update you on everything and just commit to giving you the breakdown for each day of our farming lives.  Cool?  All right, let’s get started. I got home from my other job as a sound engineer; I tour and mix concerts for a band, which has a gold and platinum… Read the rest of this article »

August Report

August 3rd, 2008
Four Frog Farm | Blog
After 2 long months of hot weather, it appears that we are in store for more hot weather.  That means, more irrigation, more aphids, more tomatoes, and less salad mix. My season started in February, full on.  I just completed month 6 in the season.  The CSA still has 2 more months, while the markets go for another 3 around here.  If I had more space I would be a little more excited about the fall, but as it is, there isn’t much room for a huge fall thing.  I am making… Read the rest of this article »

First Market

May 21st, 2008
Four Frog Farm | Blog
This last Saturday Andrea and I packed up the truck, left Ryan at the farm to take care of the recently transplanted veggies, and went to our first farmers’ market.  It was a blazing hot morning for mid-May. We brought mostly heat-sensitive greens, such as kale, lettuce mix, spring salad mix.  We arrived at the market area at 7am and our booth area was already in a beam of sun.  So, I drove to the nearest store to get an EZ-Up, only to find the store was still closed.  I returned to the… Read the rest of this article »

More CSA

May 12th, 2008
Four Frog Farm | Blog
The first boxes had: Daikon radish, salad radishes, kale, tat soi, baby stir fry mix, lettuce mix, broccoli, rosemary, oregano, dill and baby spinach. Next week it will be very similar, yet much more broccoli.  Carrots are still a couple of weeks away, as are beets, peas, cabbage, cauliflower and chard. We are gearing up for a maha (great) week at the farm, with many hundreds of row feet to be direct seeded.  We are getting 50 yards of compost to bolster the tilth and nutrition of the soil. … Read the rest of this article »

Birds

April 12th, 2008
Four Frog Farm | Blog
I took the day off today.  I went skiing in the back country with my dad, up by Sierra City. It’s part of my sanity reclamation plan, taking days off. Tomorrow is Sunday.  I’ll get there around six (it’s hot this week!), but I’ll knock off early, probably 5. Since I was gone today, I only spent a couple of hours at the farm - watering and generally being anxious about the birds.  I have three really important beds - salad mix/baby spinach, radish, mesclun mix… Read the rest of this article »

Three farms are starting from scratch.

They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.

Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.

The Farm Blogs

Freshman:
New Farms Coming Soon!
Sophomores:
Daily Grace Farms
Crescent City, CA
Freestone Family Farm
Vernal, UT
Wise Moon Farm
Redding, CA
Graduates:
Coyote House Farm
Palermo, CA
DeepSeeded Community Farm
Arcata, CA
Driftwood Farm
Fort Bragg, CA
EarthDance Farm
St. Louis, MO
Ellwood Canyon Farms
Goleta, CA
Four Frog Farm
Penn Valley, CA
Hand Sown Homegrown Heritage Farm
Poulsbo, WA
Home Plate Organic Farm
Orleans, CA
Honey in the Heart Farm
Nevada City, CA
Willow Springs Farm
Penn Valley, CA

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About the Farms

Coyote House Farm
Palermo, CA
Daily Grace Farms
Crescent City, CA
DeepSeeded Community Farm
Arcata, CA
Driftwood Farm
Fort Bragg, CA
EarthDance Farm
St. Louis, MO
Ellwood Canyon Farms
Goleta, CA
Four Frog Farm
Penn Valley, CA
Freestone Family Farm
Vernal, UT
Hand Sown Homegrown Heritage Farm
Poulsbo, WA
Home Plate Organic Farm
Orleans, CA
Honey in the Heart Farm
Nevada City, CA
Willow Springs Farm
Penn Valley, CA
Wise Moon Farm
Redding, CA

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