I took the week between Christmas and New Year’s off from my Joe job so we could do some mud wrestling at the farm. Dan took Monday and Tuesday off and was up at 5:30 am to go back to work. All in all, we got a lot done in a short amount of time, which is our habit of necessity.
Yesterday we woke up at the farm to finish off the tree planting. Then we drove the 160 miles home and did some field planning for 2011. I went to band rehearsal and came home again at 11:30 pm to do the seed purchase with Dan. This is all part of my training to grow up to be an astronaut-doctor-veterinarian-horse-riding-faery-princess. Consciousness is a terrible thing to waste.
Rewind<<
After giving each other thoughtful and romantic in our own way farm-related Christmas presents (Dan gave me a weather station and I gave her a compound bow. I know. It’s so sweet it makes your teeth crack), we collected and planted 43 fruit trees. This was about 4 weeks ahead of plan, but a good move given a.) our son Dave is home from school to help out, and b.) it will rain continuously from now until the sun turns to dust. We sprayed the trees with neem oil concentrate to protect from shot hole fungus and leaf curl before it gets a chance to start. We’ll hit them again later in the winter to keep safe.
Each tree represents a significant investment with the tree itself, gopher basket, tree guard, 6’ring of deer fence, and irrigation line. Losing trees to fungus or anything else is a real heart breaker. The deer are so intent on eating them in the summer that it plays like a scene from the movie Zombieland.
A few weeks back we put up a PVC hoop house in the veggie field. We pounded re-bar into the soil as anchors and reused the stucco lath tomato cages we made for sides. This will keep out the rabbits and deer and provide a frame for shade cloth in the summer to cover the larger tomatoes that don’t like all the direct sun the cherry tomatoes like. While we plan to put in 5 more this year, I am concerned that they won’t scale. They are cheap and should be very effective, but will not cover very large areas. This is actually a tomorrow problem since we have some time to spend yet figuring out our crop plan in the smaller area and 6 hoop houses will do just fine for now. First we’ll get good with 2,400 square feet, then expand if it makes sense.
Our veggie plan covers four seasons but cuts way back in the summer when there’s no rain and we have to share the water with the trees. Dan and I found a cool application to help us with our vegetable plan called the Vegetable Garden Planner from Mother Earth News. It helps with crop layout, succession, rotation, plant/harvest calendaring, companions, and a bunch of other things. One of the pictures going by shows what our field will look like in February.
So while I was at rehearsal last night, Dan was finishing the plan and making the seed shopping list. Still sore from the long day, she says, “You need to go back up. We have to get started right away.” So I get to mess around today, then go back up for another couple days to get things ready for the late January planting. Poor me.
Apparently we managed to fence in one of the rabbit holes. We came out a couple weeks ago to find about 8 of our ~60 tomato plants chewed on by the soft, cuddly vermin. The regular work plan was blown for the day and I hopped in the truck to get replacement plants. Dan and I ran through options via cell phone about how to foil this latest plot as I drove. Hands free, of course. I only risk my life on ladders, not in trucks.
The final plan was to create smaller tomato cages from stucco lath (Think heavy chicken wire). They stand up by themselves and can protect 2 plants at a time. That way if one is breached, we only lose two plants. They can also serve to support the plants as they get bigger. The wire is galvanized, so we can use them over and over.
This was not a cheap solution, for one season. We spent $180 for three rolls of lath and had a half roll left over. We’ll use it when we finish the interior of the cabin. Still, we’ll have to keep them over a few seasons to get them to pay for themselves. Our solutions are often more expensive since we have to depend on them when we are not around. Larger tanks, timers, redundant fences, etc. It will make us less cost competitive, but allows us to farm and keep off-farm jobs.
We also replaced the bleached out irrigation riser flags. We have 7 risers on 60’ centers, so we mark them with the colors of the rainbow (ROYGBIV). The orchard is up near Red and the veggie field is at Yellow. We have a wash station down at Violet. The ones in the middle don’t have assemblies yet and won’t until we expand to that part of the field.
The scythe is great for small jobs, but we have 20 acres of grass, and 3-5 of them need to be cut. That’s too much for a scythe when you have other things that need to get done. So we went and got a John Deere LA 115 riding mower from Home Depot for $1,749 plus tax (There’s your farm financials for the month). Cutting the grass down does a lot of things for us. Here are a few:
1. It provides green and brown (depending on when you cut it) for the compost. We need 15 cubic yards this year and 5 cubic yards every year thereafter even if we never expand our 2,400 sf veggie field.
2. It reduces the fire hazard. We don’t have livestock to take the grass down and don’t want to let our neighbor’s cattle in because we don’t want to put heavy wire fence around our growing areas.
3. It lets us see the snakes a lot sooner. Here’s a picture of a snake skin Dan found. Since I’m 8 feet tall, this snake must have been about 6 or 7 feet long.
4. It’ll give the varmints less cover so they can be picked off by predators. Punks.
The tomatoes and apricots are coming out. We are controlling the leaf curl and shot hole fungus on the peaches with neem oil concentrate (OMRI approved, of course). It sprays easy and is not scary stuff to us bipeds. We saw some spider mites and the water and neem took them right out.
The heat is coming up now, and the insulation on the cabin is paying off. We have one more day’s work on that and we’ll be done. We put some radiant barrier over the windows (kind of like silver Mylar over bubble wrap) and the joint was 10 degrees cooler already. This will be a vast improvement over last year’s adobe oven.
They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.
Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.
| Freshman: | |
| New Farms Coming Soon! | |
| Sophomores: | |
![]() | Daily Grace Farms Crescent City, CA |
![]() | Freestone Family Farm Vernal, UT |
![]() | Wise Moon Farm Redding, CA |
| Graduates: | |
![]() | Coyote House Farm Palermo, CA |
![]() | DeepSeeded Community Farm Arcata, CA |
![]() | Driftwood Farm Fort Bragg, CA |
![]() | EarthDance Farm St. Louis, MO |
![]() | Ellwood Canyon Farms Goleta, CA |
![]() | Four Frog Farm Penn Valley, CA |
![]() | Hand Sown Homegrown Heritage Farm Poulsbo, WA |
![]() | Home Plate Organic Farm Orleans, CA |
![]() | Honey in the Heart Farm Nevada City, CA |
![]() | Willow Springs Farm Penn Valley, CA |
| Coyote House Farm Palermo, CA |
| Daily Grace Farms Crescent City, CA |
| DeepSeeded Community Farm Arcata, CA |
| Driftwood Farm Fort Bragg, CA |
| EarthDance Farm St. Louis, MO |
| Ellwood Canyon Farms Goleta, CA |
| Four Frog Farm Penn Valley, CA |
| Freestone Family Farm Vernal, UT |
| Hand Sown Homegrown Heritage Farm Poulsbo, WA |
| Home Plate Organic Farm Orleans, CA |
| Honey in the Heart Farm Nevada City, CA |
| Willow Springs Farm Penn Valley, CA |
| Wise Moon Farm Redding, CA |