Well we just had another spring soaker, but before the rain I managed to get a bunch of ground work done and begin the regular outdoor plantings. This spring has been warm, but its been wet. My field was just barely dry enough, but I new there’d be more rain coming, so I went for it. I started by mowing and disking the ~4.5 acres of cover crop and spreading lime over everything. With only a few days for cover crop breakdown, I spread rock phosphate, some azomite, cow manure, and chicken manure over the ~1.5 acres that I’ll be planting between now and the beginning of May. Over this area, I then chisel plowed, rototilled, marked beds, and began sowing and transplanting! More time for breakdown, and a slightly drier soil would have been ideal, but now that the field is soaked again, I’m glad I got in when I did.
Our standard beds are 100’ by 5’ (with ~3.5’ of bed top between the tractor tires). We were able to direct seed 3 beds of carrots, 3 beds of snap peas, 2 beds of beets, 1 bed of spinach, 1 bed of radish/turnip, and a 1/2 bed of cilantro & arugula, then transplant 3 beds of broccoli, 1.5 beds of lettuce, and 1 bed of baby bok choi. We just managed to get all the direct seeded beds covered with rowcover before the rains began.
I was hoping to get more pictures of field prep (especially the manure spreader in action), but I was working solo that day.
Well, after the freeze, we haven’t looked back. We’ve been planting out peppers, eggplant - we even put out zucchini and cucumbers today.
We’ve direct-seeded beans, planted out basil. We’ve just gone to town with the summer stuff, and the cool weather stuff is just maturing.
I am pushing the season. I’m sure this is a classic first-year, wet-behind-the-ears mistake, but it is working so far The tomatoes are growing like gang-busters (assuming “gang-busters” do good growing?) and all the other summer stuff is doing great. Sure, the low temps last week gave me some righteous nightmares, but somehow, I’m sure, it’s probably going to be worth it…someday, maybe.
My help has disappeared for the moment. My good buddy, Paul, went back to Gotham after a week-long stint at the farm (don’t believe anything he writes about me). Ryan is gone for the next week and a half. I tend to get a little bit overwhelmed at times like these, but I think I am getting better, and will make it through this period just fine. Nevertheless, words of encouragement and support are greatly appreciated (equally welcome are good thoughts about this endeavor).
They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.
Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.
| Freshman: | |
| New Farms Coming Soon! | |
| Sophomores: | |
![]() | Daily Grace Farms Crescent City, CA |
![]() | Freestone Family Farm Vernal, UT |
![]() | Wise Moon Farm Redding, CA |
| Graduates: | |
![]() | Coyote House Farm Palermo, CA |
![]() | DeepSeeded Community Farm Arcata, CA |
![]() | Driftwood Farm Fort Bragg, CA |
![]() | EarthDance Farm St. Louis, MO |
![]() | Ellwood Canyon Farms Goleta, CA |
![]() | Four Frog Farm Penn Valley, CA |
![]() | Hand Sown Homegrown Heritage Farm Poulsbo, WA |
![]() | Home Plate Organic Farm Orleans, CA |
![]() | Honey in the Heart Farm Nevada City, CA |
![]() | Willow Springs Farm Penn Valley, CA |
| Coyote House Farm Palermo, CA |
| Daily Grace Farms Crescent City, CA |
| DeepSeeded Community Farm Arcata, CA |
| Driftwood Farm Fort Bragg, CA |
| EarthDance Farm St. Louis, MO |
| Ellwood Canyon Farms Goleta, CA |
| Four Frog Farm Penn Valley, CA |
| Freestone Family Farm Vernal, UT |
| Hand Sown Homegrown Heritage Farm Poulsbo, WA |
| Home Plate Organic Farm Orleans, CA |
| Honey in the Heart Farm Nevada City, CA |
| Willow Springs Farm Penn Valley, CA |
| Wise Moon Farm Redding, CA |