At this point, nearly all of the seeds I ordered for 2010 have arrived, and I’ve sorted and grouped them all into big ziplock bags so they are easy to find during the season. In this posting, I’m taking a look bag at the order and teasing out some info for you:
1) Cost - My seed costs are pretty high for a couple of reasons. For one, I’m trialing a lot of new varieties. This means that instead of getting a bulk price for a larger quantity of one type of, say, mainseason carrots, I am buying 3 or 4 types at a higher per-seed price. Even when I do cut down on the amount of new varieties I’m trialing, my per-acre seed cost will remain high simply because I grow relatively small patches of many different crops. I’ll never be getting the largest quantity discounts. Below are my 2010 costs for the 6.5 acres of annuals I plant over the course of the season:
Vegetable Seed: $3,186
Flower Seed: $341
Seed Potato: $1,208 - 550 lbs, 11 varieties, shipping included
Strawberry Plants: $780 - 8750 plants, 6 varieties, shipping included. I really only needed 4500 plants, but I’m trialing new varieties. I was able to sell many of the extras.
2) Organic Seed - I purchase certified organic seed whenever its an option for the varieties I choose to grow. Because I rely on the income from my farm, it is more important for me to choose a variety that I know will perform as needed, even if the seed is not organic, than to choose a variety simply because its certified OG. I do make an effort to try new OG varieties each year, but as it stands, just 66 of the 165 veggie varieties I’m growing this year are organic seed. 10 of the 11 potato varieties are OG, but only 1 of the 6 strawberry varieties was available as OG.
3) F1 Hybrid Seed - The situation is similar when it comes to Open-Pollinated (OP) varieties vs. Hybrid (F1) varieties. I am always seeking OP varieties that perform well, but I do plant F1 varieties when they show a noticeable advantage over similar OP strains. This year, 83 of the 165 veggie varieties are OP, and 37 of the 38 flower varieties are OP. Because seed producers can make more money from F1 seeds, it seems that the breeders are less focused on OP strains. I do not grow any GM seeds.
4) New Varieties - There are a number of crops where I feel like I haven’t yet found the best possible varieties for my climate, soils, or time of year. To try and remedy this, I trial a number of new varieties each year. Of the 220 annual plant varieties I’m growing this year, 73 are new to me.
5) Seed Saving - I am not currently saving any of my own seed. While I recognize the potential for improving the adaptation of varieties to my farm, I am not ready to commit the time and space required. Perhaps when I’ve identified more of the OP varieties that do well for me, I will begin to save some of my own seed.
6) Sources - I purchased seed and planting stock from 11 different companies this year. What I’m looking for is: a) The varieties I want, b) The availability of organic seed, c) Good bulk pricing, and d) A reputation for high-quality & reliability. This year I purchased from Johnny’s, Osborne, High Mowing, Territorial, Snow, Stokes, Peaceful Valley, Turtle Tree, Uprising, Ronnigers Potaoes, & Lassen Canyon Nursery.
Logan and I received our last (we think) paychecks for the year today - that covers October.
From now on, the rest of our income goes to buying next year’s early season goods. We want to end the year with about 10K in the bank - that way, we will cover all of our expenses without having to personally invest in the farm from our own bank accounts.
Here’s what I expect to pay early on, until we hit the farmers’ markets in Late April:
Compost - $4,000
Feather Meal/Blood Meal - $2,000
Gypsum - $1,000
Seeds - $1,500
Boxes - $1,000
Early Season Labor (100% LEGAL) - $2,000
Misc - $1000
ToTAL - $12,500
Okay, so about $12,500 or so before we start raking it in. That’s cool. It will probably cost more, but we’ll keep our eyes on our expenses and not let them get carried away from us. That’s why we’re saving our money at this time of year. Also, when the CSA checks start to roll in in January, those will be our income, which helps us live and the farm thrive. This past year, late winter and Spring were lean months for Logan and I. I am thankful that I don’t think we’ll ever have to repeat that again.
It’s tricky managing the numbers, but we run the farm with this in mind: if it’s going to help our business and operation run better (and thus, make more money), we will buy it. If not, then we don’t buy it. I’m sure we’ll get better at this.
Andrew
They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.
Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.
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| Coyote House Farm Palermo, CA |
| Daily Grace Farms Crescent City, CA |
| DeepSeeded Community Farm Arcata, CA |
| Driftwood Farm Fort Bragg, CA |
| EarthDance Farm St. Louis, MO |
| Ellwood Canyon Farms Goleta, CA |
| Four Frog Farm Penn Valley, CA |
| Freestone Family Farm Vernal, UT |
| Hand Sown Homegrown Heritage Farm Poulsbo, WA |
| Home Plate Organic Farm Orleans, CA |
| Honey in the Heart Farm Nevada City, CA |
| Willow Springs Farm Penn Valley, CA |
| Wise Moon Farm Redding, CA |