I took the week between Christmas and New Year’s off from my Joe job so we could do some mud wrestling at the farm. Dan took Monday and Tuesday off and was up at 5:30 am to go back to work. All in all, we got a lot done in a short amount of time, which is our habit of necessity.
Yesterday we woke up at the farm to finish off the tree planting. Then we drove the 160 miles home and did some field planning for 2011. I went to band rehearsal and came home again at 11:30 pm to do the seed purchase with Dan. This is all part of my training to grow up to be an astronaut-doctor-veterinarian-horse-riding-faery-princess. Consciousness is a terrible thing to waste.
Rewind<<
After giving each other thoughtful and romantic in our own way farm-related Christmas presents (Dan gave me a weather station and I gave her a compound bow. I know. It’s so sweet it makes your teeth crack), we collected and planted 43 fruit trees. This was about 4 weeks ahead of plan, but a good move given a.) our son Dave is home from school to help out, and b.) it will rain continuously from now until the sun turns to dust. We sprayed the trees with neem oil concentrate to protect from shot hole fungus and leaf curl before it gets a chance to start. We’ll hit them again later in the winter to keep safe.
Each tree represents a significant investment with the tree itself, gopher basket, tree guard, 6’ring of deer fence, and irrigation line. Losing trees to fungus or anything else is a real heart breaker. The deer are so intent on eating them in the summer that it plays like a scene from the movie Zombieland.
A few weeks back we put up a PVC hoop house in the veggie field. We pounded re-bar into the soil as anchors and reused the stucco lath tomato cages we made for sides. This will keep out the rabbits and deer and provide a frame for shade cloth in the summer to cover the larger tomatoes that don’t like all the direct sun the cherry tomatoes like. While we plan to put in 5 more this year, I am concerned that they won’t scale. They are cheap and should be very effective, but will not cover very large areas. This is actually a tomorrow problem since we have some time to spend yet figuring out our crop plan in the smaller area and 6 hoop houses will do just fine for now. First we’ll get good with 2,400 square feet, then expand if it makes sense.
Our veggie plan covers four seasons but cuts way back in the summer when there’s no rain and we have to share the water with the trees. Dan and I found a cool application to help us with our vegetable plan called the Vegetable Garden Planner from Mother Earth News. It helps with crop layout, succession, rotation, plant/harvest calendaring, companions, and a bunch of other things. One of the pictures going by shows what our field will look like in February.
So while I was at rehearsal last night, Dan was finishing the plan and making the seed shopping list. Still sore from the long day, she says, “You need to go back up. We have to get started right away.” So I get to mess around today, then go back up for another couple days to get things ready for the late January planting. Poor me.
Fall is an interesting time of year on the farm, days are getting shorter, weather is getting colder and much of the summer life and bounty is slowly coming to an end. I have been balancing my time between cleaning up the summer production area, planting, caring for, and harvesting off a new area where I have winter crops, selling these crops at markets, and getting cover crops in the ground in areas that I will be planting this spring. After a big push this last week I feel I am finally catching up and ready for winter.
Currently in the field I have one section (about 1/5 acre) planted with a diversity cool weather vegetables including lettuces, swiss chards, kales, broccoli, cabbage, carrots, radishes, turnips, green onions, and fennel. This is what I will be taking to market the next couple months.
I added to my perennial herb and flower section, a small area bordering my field, with more sage, thyme, rosemary, sweet alyssum and some lavenders. My goal is to slowly add plants to this section over time and have it be a “pick your own” herb and flower garden for CSA members. I choose plants that are good for cut flowers, fresh and dry herbs as well as beneficial insect attractors and just plain old beauty.[nggallery id=242]
I have also been planting some bigger sections of stuff that I will harvest starting this spring and throughout next summer, including a block of strawberries (2500 plants), a block of garlic (5 150’ beds), a block of artichoke (about 1/5 of an acre), a block of onions (about 6,000 plants), and a block of peas and fava beans (about a 1/5 of an acre).[nggallery id=243]
Everything mentioned above takes up about half of my two acre field. The other half I have seeded with a cover crop mix that I will let grow through late February then till under and plant my first spring vegetables….the cycle continues…..enjoy…[nggallery id=244]
They are turning the dirt and hoping to be successful enough to turn a profit, and to become a valuable part of their communities as suppliers of organically grown food.
Peaceful Valley is giving them a head start by offering them special pricing as part of this Freshman Farmer program.
| Freshman: | |
| New Farms Coming Soon! | |
| Sophomores: | |
![]() | Laughing Duck Farm Newcastle, CA |
![]() | Starbright Acres 12575 Polaris Dr, Grass Valley, CA |
| Graduates: | |
![]() | Coyote House Farm Palermo, CA |
![]() | Daily Grace Farms Crescent City, CA |
![]() | DeepSeeded Community Farm Arcata, CA |
![]() | Driftwood Farm Fort Bragg, CA |
![]() | EarthDance Farm St. Louis, MO |
![]() | Ellwood Canyon Farms Goleta, CA |
![]() | Freestone Family Farm Vernal, UT |
![]() | Hand Sown Homegrown Heritage Farm Poulsbo, WA |
![]() | Home Plate Organic Farm Orleans, CA |
![]() | Honey in the Heart Farm Nevada City, CA |
![]() | Willow Springs Farm Penn Valley, CA |
![]() | Wise Moon Farm Redding, CA |
| Coyote House Farm Palermo, CA |
| Daily Grace Farms Crescent City, CA |
| DeepSeeded Community Farm Arcata, CA |
| Driftwood Farm Fort Bragg, CA |
| EarthDance Farm St. Louis, MO |
| Ellwood Canyon Farms Goleta, CA |
| Four Frog Farm Penn Valley, CA |
| Freestone Family Farm Vernal, UT |
| Hand Sown Homegrown Heritage Farm Poulsbo, WA |
| Home Plate Organic Farm Orleans, CA |
| Honey in the Heart Farm Nevada City, CA |
| Laughing Duck Farm Newcastle, CA |
| Starbright Acres 12575 Polaris Dr, Grass Valley, CA |
| Willow Springs Farm Penn Valley, CA |
| Wise Moon Farm Redding, CA |